Deep Fried Pork Ribs With Orange Sauce
Ingredients:
.5 Kg of Pork Ribs |
2 pieces of Orange, for juice |
2 tablespoons of Orange Wine |
| 1 teaspoon of Salt/NaCl |
| 1 tablespoon of each Soya Sauce, Cooking Wine and Flour |
Friday, September 7, 2012
Oranges Recipes
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